“Bees
hum the essential harmonics in the symphony of life — crucial pollinators
responsible for our planet’s diversity, responsible for the flourishing of the
entire food chain, responsible even for Earth’s resplendent colors. It is hardly
a wonder that they have long moved poets, those essential harmonizers of human
life, to rapture and reverie. Emily Dickinson reverenced ‘their velvet masonry,’ Walt
Whitman their “their perpetual rich mellow boom” and “great glistening swelling
bodies,” and Ross Gay their murmured assurance, ‘saying everything is possible.’
“And
yet these tiny, tenacious creatures, older than us by millions and millions of
years, now face the very real possibility of demise by colony collapse disorder
— a direct consequence of the destructive choices we have made as a species. It
is a terrifying thought, the possibility that the honey our ancestors took from
them to tuck into the tombs of Egypt — a substance so miraculous that its
deliciousness remains unspoiled by the passage of millennia — might outlast the
entire species that makes the miracle.
“It
took another of humanity’s great poets to insist that against every choice of
destruction, there is always the choice of creation; that against the
extractionist, there is always the generative, against the exclusionary, always
the inclusionary and the generous…” (Maria Popova, Brainpickings).
The Importance of Bees
“In order to
be able to feed the world’s growing population, we need ever more food, which
must be diverse, balanced and of good quality to ensure the progress and
well-being of humankind.
“Bees are renowned for their role in providing high-quality food
(honey, royal jelly and pollen) and other products used in healthcare and other
sectors (beeswax, propolis, honey bee venom). But the work of bees entails much
more!
“The greatest contribution of bees and other pollinators is the
pollination of nearly three quarters of the plants that produce 90% of the
world’s food. A third of the world’s food production depends on bees, i.e.
every third spoonful of food depends on pollination.
“Over the
past 50 years, the amount of crops that depend on pollinators (i.e. fruit,
vegetables, seeds, nuts and oilseeds) has tripled. Bees play an important role
in relation to the scope of agricultural production. Effective pollination
increases the amount of agricultural produce, improves their quality and
enhances plants’ resistance to pests.
“Cultivated plants that depend on pollination are an important
source of income to farmers, especially smaller farmers and family-owned farms
in developing countries. They provide jobs and income to millions of people.
According to the estimates of an international study conducted in 2016 by the Intergovernmental
Science-Policy Platform on Biodiversity and Ecosystem Services, the
annual global production of food that depends directly on pollination was worth
between $235 and $577 billion.
“Bees are
vital for the preservation of ecological balance and biodiversity in nature.
They provide one of the most recognisable ecosystem services, i.e. pollination,
which is what makes food production possible. By doing so, they protect and
maintain ecosystems as well as animal and plant species, and contribute to
genetic and biotic diversity.
“Bees also act as indicators of the state of the environment.
Their presence, absence or quantity tells us when something is happening with
the environment and that appropriate action is needed. By observing the
development and health of bees, it is possible to ascertain changes in the
environment and implement the necessary precautionary measures in time” (The Importance of Bees).
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